
Corn Bread
Best eaten fresh. To re-heat, please follow guide below:
Pre-heat oven to 160c.
Frozen bread - 8 mins in oven
Chilled bread - 6 mins in oven
Room-temp bread - 4 mins in oven
Best eaten fresh. To re-heat, please follow guide below:
Pre-heat oven to 160c.
Frozen bread - 8 mins in oven
Chilled bread - 6 mins in oven
Room-temp bread - 4 mins in oven